Moonshine Tea is a Speciality Tea in its most pristine form, just as cool and soothing as Moonshine. This is a signature spring harvest tea from the mystical hills of Darjeeling, in which the most tender buds and single leaves are plucked before sunrise to capture the inherent subtle flavour. These twirls gently unfold in all its pristine greenness while releasing its aroma and flavours. The dry leaves are bold in size and consist of full-size, unbroken silver tips. After steeping, the cup provides a flowery aroma of white rose, lily and citrus orange notes with a sweet aftertaste of dates lingering in the mouth.
Weight : 50 gms
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|Shelf life||365 Days|
1. Bring 1 cup (120 ml) of water to boil
2. Add a teaspoon of tea for every tea cup
3. Brew for 1-2 minutes, depending on the strength of flavour you prefer
4. Strain and serve with lemon and sugar / honey according to taste
5. Savor and enjoy.